
Category: Recipe

Get ready to experience the pure essence of summer with the newly launched Roodeberg Rosé 2023. Picture this: bursts of strawberries, blueberries, and raspberries rising from your glass, creating a […]
Read More FREE RECIPE: Savoury pancakes paired with Roodeberg Rosé

Indulge in this free recipe by Steenberg Executive Chef Kerry Kilpin paired with their flagship red wine, Steenberg Catharina. Embrace the warmth and comfort of this richly textured wine while […]
Read More FREE recipe: Stuffed Lamb Neck paired with Steenberg Catharina
FREE recipe: Stuffed Lamb Neck paired with Steenberg Catharina

Try this delicious Tandoori Chicken Salad recipe paired with Roodeberg Rose this Mother’s Day. The classic, Roodeberg Rosé is vibrant with bright bursts of strawberry, blueberry and raspberry and an […]
Read More FREE Tandoori Chicken Salad recipe paired with Roodeberg Rosé
FREE Tandoori Chicken Salad recipe paired with Roodeberg Rosé

Today I had the privilege of tasting the 2020 Anna Christina Cap Classique by Stellenbosch Hills to pair with a fabulous Pavlova Wreath. The Cap Classique is made entirely from […]
Read More FREE recipe: Pavlova Wreath with Stellenbosch Cap Classique
FREE recipe: Pavlova Wreath with Stellenbosch Cap Classique

There’s nothing better than a Roodeberg Rosé in the summer and even better if it is paired with a red velvet cake! This South African classic wine brand has released the […]
Read More FREE recipe: Roodeberg Rosé and Red Velvet Cake for summer
FREE recipe: Roodeberg Rosé and Red Velvet Cake for summer

Here is a lovely recipe for a sauce to put over your steak this winter, a Tokara Cabernet Sauvignon Red wine and balsamic reduction. Tokara is a proud family-owned producer […]
Read More Tokara Cabernet Sauvignon Red wine and Balsamic Reduction recipe
Tokara Cabernet Sauvignon Red wine and Balsamic Reduction recipe

Stellenbosch Hills Wines has partnered with The Food Fox to bring you a delicious mushroom soup recipe this winter. The dish also happens to be meatless which is perfect for […]
Read More A Hearty Mushroom Soup recipe to pair with Stellenbosch Hills Wines
A Hearty Mushroom Soup recipe to pair with Stellenbosch Hills Wines

Tucking into oven-fresh hot cross buns with family and friends is what Easter nostalgia is all about and when enjoyed with a glass or two of Roodeberg Wine, it is […]
Read More Free Recipe: Hot Cross Buns paired with Roodeberg Wine
Free Recipe: Hot Cross Buns paired with Roodeberg Wine

The new-look Steenberg Chardonnay 2021 has just launched, and to celebrate, their Chef has given us a FREE recipe to enjoy! Golden delicious apples, citrus and quince – these are […]
Read More FREE recipe: Roasted Pork Belly paired with Steenberg Chardonnay 2021
FREE recipe: Roasted Pork Belly paired with Steenberg Chardonnay 2021

You can imagine my excitement when I found out that there is such a thing as Milk Tart day (27 Feb every year). It is one of my favourite desserts […]
Read More It’s Milk Tart day and I paired it with Wine!
It’s Milk Tart day and I paired it with Wine!

Tokara Reserve Collection Sauvignon Blanc 2021, the latest vintage of this acclaimed cool-climate showstopper with its signature saline finish, fits like a glove with creamy West Coast mussels. “Originating from […]
Read More Creamy West Coast Mussels paired with Tokara Sauvignon Blanc
Creamy West Coast Mussels paired with Tokara Sauvignon Blanc

Christmas is around the corner and it just so has it that summertime is Plum season in the Western Cape. So, I have a delicious Plum Pie recipe created by […]
Read More FREE recipe: Plum Pie paired with Roodeberg Wine Classic Red
FREE recipe: Plum Pie paired with Roodeberg Wine Classic Red

The KWV Classic Collection has just received an elegant new look. I received a press drop containing the Sauvignon Blanc and Cabernet Sauvignon to try with a picnic recipe created […]
Read More KWV Classic Collection gets a new look plus try this FREE recipe
KWV Classic Collection gets a new look plus try this FREE recipe

SERVES 12 INGREDIENTS: Pastry: · 90g icing sugar · 25g cocoa powder · 30g ground almonds · 120g butter, softened · Pinch sea salt · 1 XL free-range egg · 220g all-purpose flour Filling: · 300g high-quality dark […]
Read More FREE recipe: Dark Chocolate Truffle tart with FAT Bastard Pinotage
FREE recipe: Dark Chocolate Truffle tart with FAT Bastard Pinotage

Be part of Roodeberg’s remarkable legacy by creating your own stories around this Classic Red Blend that has stood the test of time for over 70 years. In celebration of […]
Read More FREE recipe: Roodeberg Wines Smoky BBQ Braai Marinade